The menu at Kill Devil’s Frozen Custard & Beach Fries is a flavorful fusion of American beachside classics and indulgent treats that cater to both savory and sweet cravings. The highlight starts with their hand-cut beach fries, served hot, crispy, and perfectly salted – an essential side that complements every main dish. For burger lovers, the Kill Devil Burger is a must-try, featuring a juicy patty with melted cheese, crisp lettuce, and a tangy house sauce stacked on a toasted bun. It’s simple, but done to perfection.
Hot dogs get a spotlight too with the Carolina Dog, topped with chili, slaw, and onions, offering a regional twist that balances sweet, savory, and spicy in every bite. The Chicken Tenders are golden, crunchy, and tender inside, especially popular with kids and those looking for a quick, satisfying bite.
When it comes to frozen treats, the real magic begins. The Vanilla and Chocolate Frozen Custards are incredibly rich, smooth, and dense – creamier than regular ice cream thanks to the slower churn and lower air content. For something more adventurous, the Concretes are customizable frozen custard blends with mix-ins like cookie dough, peanut butter cups, or fresh fruit, all whipped together to a thick, spoonable texture.
Don’t skip the Sundaes, which come layered with hot fudge, caramel, or berries, and finished with whipped cream and a cherry on top. The Banana Split is a nostalgic masterpiece, stacked with scoops of custard nestled between a halved banana and drizzled with all the classic toppings. They also offer rotating Custard Flavors of the Day, adding a fun element of surprise for return visits.
Whether it’s the satisfying crunch of their onion rings, the melty goodness of their cheesesteak sandwiches, or the comforting sweetness of a hot fudge brownie sundae, every item on the menu is crafted with that quintessential coastal charm – fast, fresh, and full of flavor.